Le Más de Vessière Blanc

70% Grenache – 30% Roussanne. The Roussanne is a fragile grape from the Rhône valley that will bring a flowery aroma and brings a fruity taste to the wine The secret of this bottle is the heat that the pebbles release at night from what they accumulated during the day. It is also its low and constant maturity as well as its low fermentation temperature (13 C) that gives this wine a floral bouquet with delicate and persistent aromas. This wine is recommended for delicate fish, seafood or salads.